A touch of balsamic vinegar softly rounds out mild and sweet red onions in a chickpea base. We've designed all of our new dips as clean as possible. We've designed all of our new dips as clean as possible. . Simply open and serve.
Pâte de pois chiches (eau, farine de pois chiches, sel, arome naturel), oignons rouges, huile d’olive extra vierge, olives de Kalamata (eau, sel, vinaigre, huile d’olive), jus de citron, vinaigre balsamique (renferme des sulfites), ail, sel, acide citrique, épices, essence de paprika, sorbate de potassium (agent de conservation).
Allergens
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