This multi-purpose, silky, savoury sauce is perfect for dipping dim sum, garden rolls, spring rolls and other Asian appetizers or can be served with virtually any meat or seafood as a finishing sauce.
Garlic Chilli Sesame Dipping Sauce
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Content Information
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Ingredients
Soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), balsamic vinegar (contains sulfites), rice vinegar, sesame oil, sugar, sambal oelek (chilli, salt, distilled vinegar, potassium sorbate [preservative], sodium bisulfite [preservative]), minced garlic, sesame seeds, xanthan gum (thickener), natural ginger extract, ground ginger, onion powder, garlic essence.
Soya (eau, blé, fèves de soya, sel, alcool, vinaigre, acide lactique), vinaigre de riz, sucre, maltodextrine, poudre d’oignon, gomme de xanthane (gélifiant), arômes naturel et artificiel d’orange sanguine, essence naturelle de gingembre, acide citrique, sorbate de potassium (agent de conservation), essence d’ail.
Allergens
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