National Association For the Specialty Food Trade, Inc.

Fig Pear with Orange Fruit Compote
has been selected as a
SILVER FINALIST IN THE 2010 NASFT SOFI AWARDS
competition in the condiment category

National Association For the Specialty Food Trade, Inc.

Gold Sofi Awards at the 55th Summer Fancy Food Show
Petite Maison Red Brie Baker
National Association for the Specialty Food Trade

National Association For the Specialty Food Trade, Inc.

Finalist 2004
Bloody / Mary Caesar Cocktail Biscuits
National Association for the Specialty Food Trade

National Association For the Specialty Food Trade, Inc.

Finalist 2004
"Outstanding Savory Condiment, Pasta Sauce, Salsa and Cooking Enhancer"
Cilantro & Lemongrass Mustard
National Association for the Specialty Food Trade

Booth Winner - Best Medium Exhibitor
400 to 799 Square Feet
Wildly Delicious Preserve Co. Ltd.
Spring 2003 Gift Show

Booth Winner - Best Medium Exhibitor
400 to 799 Square Feet
Wildly Delicious Preserve Co. Ltd.
Spring 2001 Gift Show

Gourmet Food Category 2001
CGTA Best New Product Award
Wildly Delicious Preserve Co. Ltd.
Baker’s Decorating Palette

Honorable Mention CGTA 2001
Wildly Delicious Preserve Co. Ltd.
Pro Cuisine Trio Box

National Association For the Specialty Food Trade, Inc.

June 2000 Award Finalist
Wildly Delicious Preserve Co. Ltd.
Finalist Outstanding Non-Food Specialty Item
Cucumber Sage Olive Oil Kitchen Soap

CGTA Gourmet Food Category 2000
Best New Product Award
Spice Chemistry Set

National Association For the Specialty Food Trade, Inc.

NASFT June 1998
Finalist Outstanding Non-Food Specialty Item
Maple Envelope Gift Box