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Infused White Truffle Oil |
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Enjoy the exceptional health benefits of Grapeseed Oil infused with the exotic essence of White Truffle. A contemporary twist on a 150-year-old French tradition. Safely used to cook at higher temperatures.
Ideal for dressings, sauces, baking and drizzling.
• A good source of Omega–6 and Vitamin E
• Cholesterol & Sodium Free
• Low in Saturated Fat
100 ml (3.4 US fl oz) |
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Expeller Pressed Grapeseed Oil |
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As a byproduct of winemaking, the humble grapeseed is an unsung hero in the culinary world. Having touted the virtues of grapeseed oil for more than a decade we are now able to offer an expeller pressed version of this incredible product. Light, non-greasy oil with a delicate nutty flavour, grapeseed oil emulsifies beautifully into dressings and won’t solidify when refrigerated. As it has a
very high smoke point, it’s the oil of choice for frying and sautéing. |
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Handcrafted Expeller Pressed Walnut Oil |
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Handcrafted in California following a150 year
old French tradition, walnuts are hand roasted in
small batches and then expeller pressed to extract
a delicately fine oil with a distinctively roasted
walnut flavour. Adds artisanal charm when used
to bake breads and cakes, and earthy complexity
to leafy salads. |
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Chardonnay Vinegar |
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Handcrafted using a small batch acetator by an
artisan vinegar producer in California our
chardonnay vinegar has a bright, clean, fruity
flavour perfect for blending fresh vinaigrettes and
deglazing fish and seafood dishes. |
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