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Petite Maison tapenades are true to their French origins
using clean simple ingredients resulting in uncomplicated
flavour that focuses solely on the glory of the mighty olive.
220 g (7.7 oz) |
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Green Olive & Almond Tapenade |
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We conducted an exhaustive search to find the perfect green olive.
Non-salty with a bright fresh flavour, these olives are beautifully
balanced against the sophisticated allure of sliced toasted almond. |
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Kalamata Olive & Lemon Tapenade |
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Lemon peels offer fresh citrus notes to the subtle depth of
a blend of Kalamata and black olives. |
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Kalamata Olive & Fig Tapenade |
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Black Mission figs and a hint of balsamic vinegar provide fruity
charm to this earthy tapenade. |
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Kalamata Olive & Walnut Tapenade |
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Classically regional in its origin, walnuts contribute soft earthy
tones and a pleasant crunch. |
